E. Winkelhausen: search on Z-Library

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1

Impact of chitosan-beeswax edible coatings on the quality of fresh strawberries (Fragaria ananassa cv Camarosa) under commercial storage conditions

Velickova, Elena, Winkelhausen, Eleonora, Kuzmanova, Slobodanka, Alves, Vitor D., Moldão-Martins, Margarida

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2013

Language:

english

File:

PDF, 1009 KB

english, 2013

2

Application of ultrasound for enhanced extraction of prebiotic oligosaccharides from selected fruits and vegetables

Jovanovic-Malinovska, Ruzica, Kuzmanova, Slobodanka, Winkelhausen, Eleonora

Journal:

Ultrasonics Sonochemistry

Year:

2015

Language:

english

File:

PDF, 1.27 MB

english, 2015

3

Effect of pulsed electric field coupled with vacuum infusion on quality parameters of frozen/thawed strawberries

Velickova, Elena, Tylewicz, Urszula, Rosa, Marco Dalla, Winkelhausen, Eleonora, Kuzmanova, Slobodanka, Romani, Santina

Journal:

Journal of Food Engineering

Year:

2018

Language:

english

File:

PDF, 3.17 MB

english, 2018

4

Hydrogels based on u.v.-crosslinked poly(ethylene oxide) – matrices for immobilization ofCandida boidiniicells for xylitol production

Eleonora Winkelhausen, Ruzica Jovanovic-Malinovska, Slobodanka Kuzmanova, Maja Cvetkovska, Christo Tsvetanov

Journal:

World Journal of Microbiology and Biotechnology

Year:

2008

Language:

english

File:

PDF, 519 KB

english, 2008

5

Ethanol Production Using ImmobilizedSaccharomyces cerevisiaein Lyophilized Cellulose Gel

Eleonora Winkelhausen, Elena Velickova, Samuel A. Amartey, Slobodanka Kuzmanova

Journal:

Applied Biochemistry and Biotechnology

Year:

2010

Language:

english

File:

PDF, 233 KB

english, 2010

6

Xylitol Production from D-Xylose at Different Oxygen Transfer Coefficients in a Batch Bioreactor

E. Winkelhausen, S.A. Amartey, S. Kuzmanova

Journal:

Engineering in Life Sciences

Year:

2004

Language:

english

File:

PDF, 122 KB

english, 2004

7

Sensory and Microbiological Quality of a Baked Product Containing Xylitol as an Alternative Sweetener

Winkelhausen, Eleonora, Jovanovic-Malinovska, Ruzica, Velickova, Elena, Kuzmanova, Slobodanka

Journal:

International Journal of Food Properties

Year:

2007

Language:

english

File:

PDF, 333 KB

english, 2007

8

Hydroxyethylcellulose cryogels used for entrapment of Saccharomyces cerevisiae cells

Elena Velickova, Eleonora Winkelhausen, Slobodanka Kuzmanova, Maja Cvetkovska, Christo Tsvetanov

Journal:

Reactive and Functional Polymers

Year:

2009

Language:

english

File:

PDF, 490 KB

english, 2009

9

Xylitol formation byCandida boidiniiin oxygen limited chemostat culture

E. Winkelhausen, P. Pittman, S. Kuzmanova, T. W. Jeffries

Journal:

Biotechnology Letters

Year:

1996

Language:

english

File:

PDF, 348 KB

english, 1996

10

Entrapment of Saccharomyces cerevisiae cells in u.v. crosslinked hydroxyethylcellulose/poly(ethylene oxide) double-layered gels

Elena Velickova, Petar Petrov, Christo Tsvetanov, Slobodanka Kuzmanova, Maja Cvetkovska, Eleonora Winkelhausen

Journal:

Reactive and Functional Polymers

Year:

2010

Language:

english

File:

PDF, 991 KB

english, 2010

11

Microbial conversion of d-xylose to xylitol

Eleonora Winkelhausen, Slobodanka Kuzmanova

Journal:

Journal of Fermentation and Bioengineering

Year:

1998

Language:

english

File:

PDF, 1.80 MB

english, 1998

12

Galacto-oligosaccharides Synthesis from Lactose and Whey by β-Galactosidase Immobilized in PVA

Ruzica Jovanovic-Malinovska, Pedro Fernandes, Eleonora Winkelhausen, Luis Fonseca

Journal:

Applied Biochemistry and Biotechnology

Year:

2012

Language:

english

File:

PDF, 434 KB

english, 2012

13

Physical and sensory properties of ready to eat apple chips produced by osmo-convective drying

Velickova, Elena, Winkelhausen, Eleonora, Kuzmanova, Slobodanka

Journal:

Journal of Food Science and Technology

Year:

2014

Language:

english

File:

PDF, 914 KB

english, 2014

14

Effect of vacuum infused cryoprotectants on the freezing tolerance of strawberry tissues

Velickova, Elena, Tylewicz, Urszula, Dalla Rosa, Marco, Winkelhausen, Eleonora, Kuzmanova, Slobodanka, Gómez Galindo, Federico

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2013

Language:

english

File:

PDF, 730 KB

english, 2013

15

Production of bioalcohols by yeasts from Saccharomyces and Candida genera

Winkelhausen, Eleonora, Velickova, Elena, Amartey, Samuel A., Kuzmanova, Slobodanka

Journal:

Journal of Biotechnology

Year:

2008

Language:

english

File:

PDF, 81 KB

english, 2008

16

Production of bioalcohols by yeasts from Saccharomyces and Candida genera

Winkelhausen, Eleonora, Velickova, Elena, Amartey, Samuel A., Kuzmanova, Slobodanka

Journal:

Journal of Biotechnology

Year:

2008

Language:

english

File:

PDF, 75 KB

english, 2008

17

Glycerol production by yeasts under osmotic and sulfite stress

Petrovska, Blagica, Winkelhausen, Eleonora, Kuzmanova, Slobodanka

Journal:

Canadian Journal of Microbiology

Year:

1999

Language:

english

File:

PDF, 122 KB

english, 1999

18

Lactobacillus plantarum extracellular metabolites: In vitro assessment of probiotic effects on normal and cancerogenic human cells

Dimitrovski, Darko, Cencič, Avrelija, Winkelhausen, Eleonora, Langerholc, Tomaž

Journal:

International Dairy Journal

Year:

2014

Language:

english

File:

PDF, 1.34 MB

english, 2014

19

Oligosaccharide Profile in Fruits and Vegetables as Sources of Prebiotics and Functional Foods

Jovanovic-Malinovska, Ruzica, Kuzmanova, Slobodanka, Winkelhausen, Eleonora

Journal:

International Journal of Food Properties

Year:

2014

Language:

english

File:

PDF, 640 KB

english, 2014

20

Apple juice as a medium for fermentation by the probioticLactobacillus plantarumPCS 26 strain

Dimitrovski, Darko, Velickova, Elena, Langerholc, Tomaz, Winkelhausen, Eleonora

Journal:

Annals of Microbiology

Year:

2015

Language:

english

File:

PDF, 450 KB

english, 2015

21

Competition between transglycosylation and hydrolysis in almond β-glucosidase-catalyzed conversion of p -nitrophenyl-β- d -glucoside in monophasic water/alcohol mixtures

Mladenoska, Irina, Grey, Carl Elovson, Winkelhausen, Eleonora, Kuzmanova, Slobodanka, Adlercreutz, Patrick

Journal:

Biocatalysis and Biotransformation

Year:

2007

Language:

english

File:

PDF, 82 KB

english, 2007

22

Synbiotic functional drink from Jerusalem artichoke juice fermented by probiotic Lactobacillus plantarum PCS26

Dimitrovski, Darko, Velickova, Elena, Dimitrovska, Maja, Langerholc, Tomaz, Winkelhausen, Eleonora

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 871 KB

english, 2015

23

CDK4/6 inhibition presents as a therapeutic option for paediatric and adult germ cell tumours and induces cell cycle arrest and apoptosis via canonical and non-canonical mechanisms

Skowron, Margaretha A., Vermeulen, Marieke, Winkelhausen, Anna, Becker, Teresa K., Bremmer, Felix, Petzsch, Patrick, SchÃ¶nberger, Stefan, Calaminus, Gabriele, KÃ¶hrer, Karl, Albers, Peter, Nettershei

Journal:

British Journal of Cancer

Year:

2020

File:

PDF, 2.48 MB

2020